House Made Pizzas

8" | $10

*substitutions may not be available*

Chef's Feature

Ask your wine steward for more details

Caprese

Red sauce, fresh basil, balsamic glaze, fresh mozzarella

Spinach Artichoke

Spinach artichoke sauce with marinated artichokes, shredded mozzarella, shredded parmesan

Pepperoni & Sausage

Red sauce, pepperoni, sausage, shredded mozzarella blend

BBQ Chicken

BBQ sauce, red onion, BBQ chicken, shredded mozzarella blend

Cauliflower Crust with Select Toppings

Gluten Free

10" | $23

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WEDNESDAY PIZZA SPECIAL

Buy two pizzas, get $10 off a bottle of wine

Small Plates

Chips and Dip  gf v

Kettle Chips - $5

House Made Chips - $7

Rosemary French Onion Dip (not v or gf)

Spiced Mixed Nuts  gf  v

$7

Warm Marinated Olives  gf  v

$7

Meatballs

Sweet & Spicy Sauce

$7

Steak Fries

Winery Aioli (gf) & Ketchup

*Available only at Cambridge Location*

$7

Goat/Cream Cheese Blend  gf

Winery Cherries  gf

& Crostini*

$8

*Gluten free crackers available for an extra $1

Meat & Cheese Board

$19

*Gluten free crackers available for an extra $1

Assorted Cheese Board

$14

*Gluten free crackers available for an extra $1

Assorted Meat Board

$14

*Gluten free crackers available for an extra $1

Chocolate Bark  gf

$4

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gf = gluten free  |   v = vegetarian

Weekly Specials

March 13-15

 Pizza of the Week

Ruben Pizza

Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, mozzarella

Suggested Pairing: Marquette Resrve

$10

Appetizer (gf)

Cheddar and Herb Boxty

Irish potato pancakes with sour cream

Suggested Pairing: Founder's Red

$6

Sampler Platter (v)

Jalapeño poppers, breaded cauliflower,

mozz sticks, onion rings, fried pickles

Served with ranch

$12

Sandwich

Ruben Sandwich

Thousand Island dressing, sauerkraut, corned beef and Swiss cheese on rye bread. Served with tater tots

Suggested Pairing: Petite Pearl

$14

Dessert  (v)

Irish Apple Cake

Apple cake topped with streusel and custard sauce

Suggested Pairing: Brianna

$6

Friday Fish Fry

Two pieces of baked* or beer battered fried cod

Served with coleslaw, tartar sauce and fries

$17

Early Bird (3-5)

$14

*gf available upon request*

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House Made Pizzas

8" | $10

*substitutions may not be available*

Chef's Pizza of the Week

See Weekly Specials

Caprese

Red sauce, fresh basil, balsamic glaze, fresh mozzarella

Spinach Artichoke

Spinach artichoke sauce with marinated artichokes, shredded mozzarella, shredded parmesan

Pepperoni & Sausage

Red sauce, pepperoni, sausage, shredded mozzarella blend

BBQ Chicken

BBQ sauce, red onion, BBQ chicken, shredded mozzarella blend

Cauliflower Crust with Select Toppings

Gluten Free

10" | $23

_________________________________________________________

Wednesday PIZZA SPECIAL

Buy two pizzas, get $10 off a bottle of Wisconsin wine